Breakfast Burritos

Ingredients

• •4 pieces small corn or flour tortillas
• •4 pieces eggs
• •1 cup sliced bell peppers
• •1 cup sliced onions
• •1 cup shredded cheddar cheese
• •1 pieces avocado
• •to taste salsa
• •for cooking butter or oil

Equipment

• • Blackstone Griddle
• • Spatula

Instructions

1. 1Heat tortillas on the griddle until warm.
2. 2Cook eggs to your preference, scrambling or frying.
3. 3Sauté sliced bell peppers and onions until soft.
4. 4Assemble burrito by adding scrambled eggs, sautéed vegetables, avocado, cheese and salsa to the tortillas.
5. 5Roll up the burritos and cook seam side down on the griddle to crisp up the outside.