One-Pot Backpacking Peanut Noodles

Ingredients

• •7 oz buckwheat soba noodles
• •1/2 cup peanut butter
• •4 teaspoons soy sauce
• •4 teaspoons toasted sesame oil
• •3 teaspoons sriracha
• •1/4 teaspoon red pepper flakes

Equipment

• • Pot
• • Colander

Instructions

1. 1Bring enough water to just cover the soba noodles to a boil. Once boiling, add the noodles and cook according to the package instructions – ours took 3 minutes. Once the noodles are done, drain off all but about 1 tablespoon of the cooking water.
2. 2Mix in the peanut butter, soy sauce, sesame oil, and Sriracha. Thin out the sauce if needed with a little water. Sprinkle with red pepper flakes and salt to taste.