Camp Stove
Lunch
Family
Vegetarian
$$$$$Camp Quesadillas
Camp Quesadillas — a camping favorite ready in 13 min on a camp stove.
Community rating
Added August 12, 2024
Prep: 5 min
Cook: 8 min
Serves: 4
Difficulty: Easy
Ingredients
- •4 count Bread or tortillas
- •4 slice Cheese
- •8 oz Deli filling
Equipment
- • Two-burner camp stove
- • 10" skillet
- • Spatula
Instructions
- 1Preheat camp stove burner over medium heat with pan set on top.
- 2Add oil or butter and sauté aromatics until fragrant.
- 3Add remaining ingredients in order per recipe.
- 4Cook until done, stirring occasionally to prevent sticking.
- 5Adjust seasoning and serve.
Camp tips
- • Prep ingredients at home to save camp time.
- • Pack a compact spice kit — salt, pepper, garlic, chili flakes.
- • Leftovers reheat well in the same pan next morning.
Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.
More camp stove recipes
- Butter Tea
- Camp Chai Latte
- Camp Fried Rice
- Camp Sausage Sheet Pan
- Canoeing Dinners: Pasta & Mexican Stew
- Canoeing Lunch: 10 Easy Camp Stove Recipes