Campfire
Dessert
Campfire Banana Boats: An Easy Camping Dessert
Melt chocolate and marshmallows right in the peel over low coals. Make this warm, no-mess treat when the fire burns down after dinner.
Community rating
Added November 6, 2026

Prep: 10 min
Cook: 10 min
Serves: 1
Difficulty: Easy
Ingredients
- •1 per serving ripe banana
- •to taste Hershey's plain milk chocolate bars
- •to taste mini marshmallows
- •to taste nuts
- •to taste M&M's
- •to taste coconut
- •to taste chocolate sauce
- •to taste caramel sauce
Equipment
- • campfire or grill
- • aluminum foil
- • spoon
Instructions
- 1Cut a slit in your banana peel and banana, the long way, keeping the peel attached on the other end.
- 2Fill the banana with marshmallows and chocolate pieces. Add any optional ingredients that you choose.
- 3Replace the peel back around the banana and tightly wrap it in aluminum foil.
- 4Place the foil-wrapped bananas on hot coals of the campfire or grill for 8 to 10 minutes until melted.
- 5Carefully remove from the fire and enjoy with a spoon.
Camp tips
- • Experiment with different toppings based on your preference.
- • Ensure to use heavy-duty aluminum foil to avoid leaks during cooking.
Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.
More campfire recipes
- Camp Popcorn on the Fire
- Campfire Bacon
- Campfire Banana Boats
- Campfire Banana Boats: Simple Camping Dessert
- Campfire Bourbon Hunting Chicken Thighs
- Campfire Breakfast Burritos


