Campfire
Breakfast
Easy Campfire French Toast: Quick Outdoor Breakfast
Fuel up fast with this simple campfire French toast. Perfect for feeding your crew before a big day outdoors, ready in minutes.
Community rating
Added September 8, 2026

Prep: 10 min
Cook: 10 min
Serves: 8
Difficulty: Easy
Ingredients
- •8 slices bread
- •4 large eggs
- •1 cup milk
- •1 teaspoon cinnamon
- •1 teaspoon vanilla extract
- •2 tablespoons butter
- •to taste maple syrup
Equipment
- • skillet
- • whisk
- • mixing bowl
Instructions
- 1In a bowl, whisk together eggs, milk, cinnamon, and vanilla extract.
- 2Heat a skillet over medium heat and melt butter.
- 3Dip each slice of bread into the egg mixture until well coated.
- 4Cook each slice in the skillet until golden brown on both sides, about 2-3 minutes per side.
- 5Serve warm with maple syrup.
Camp tips
- • Add fresh fruit or a sprinkle of powdered sugar on top for extra flavor.
- • For a crispier texture, cook longer on lower heat.
Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.
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