Family-Size Cast-Iron Breakfast Skillet

Name: Family-Size Cast-Iron Breakfast Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Camping
Ingredients: 6 count Eggs; 2 tbsp Butter; 1/2 cup Milk; to taste Salt; to taste Black pepper

Family-Size Cast-Iron Breakfast Skillet — camp-tested recipe ready in 30 min on a camp stove.

Community rating

Added June 30, 2026

Prep: 10 min

Cook: 20 min

Serves: 4

Difficulty: Medium

Ingredients

•6 count Eggs
•2 tbsp Butter
•1/2 cup Milk
•to taste Salt
•to taste Black pepper

Equipment

• Two-burner camp stove
• 10" skillet
• Spatula

Instructions

1Preheat camp stove burner over medium heat with pan set on top.
2Add oil or butter and sauté aromatics until fragrant.
3Add remaining ingredients in order per recipe.
4Cook until done, stirring occasionally to prevent sticking.
5Adjust seasoning and serve.

Camp tips

• Prep ingredients at home to save camp time.
• Pack a compact spice kit — salt, pepper, garlic, chili flakes.
• Leftovers reheat well in the same pan next morning.

Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.

More camp stove recipes

All camp stove recipes →