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Campfire
Dinner
Gluten-Free

Foil Packet Chicken and Vegetables

A simple and delicious camping meal that combines chicken, potatoes, carrots, and onions, cooked in foil for easy cleanup.

Community rating
Added October 21, 2026
Source: woodchipcampground.com
Foil Packet Chicken and Vegetables
Prep: 10 min
Cook: 40 min
Serves: 4
Difficulty: Easy

Ingredients

  • •1 lb Chicken breast
  • •2 medium Potatoes
  • •2 medium Carrots
  • •1 medium Onion
  • •2 tbsp Olive oil
  • •1 tsp Salt
  • •1 tsp Pepper
  • •to taste Your favorite seasonings

Equipment

  • • Grill or campfire
  • • Heavy-duty foil
  • • Bowls
  • • Tongs

Instructions

  1. 1Preheat grill or campfire coals.
  2. 2Cut chicken and vegetables into bite-sized pieces.
  3. 3In a bowl, combine chicken, potatoes, carrots, onions, olive oil, salt, pepper, and seasonings.
  4. 4Place the mixture in the center of a large piece of heavy-duty foil.
  5. 5Fold the foil over to create a sealed packet.
  6. 6Cook over hot coals for 30-40 minutes, turning occasionally.

Camp tips

  • • Use heavy-duty aluminum foil to prevent tearing.
  • • Prepare ingredients at home for quick meal assembly at the campsite.
  • • Always double-check for doneness before serving.

Food safety & trail facts

Calories:
350

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