Campfire
Dinner
Gluten-Free
Foil Packet Chicken and Vegetables
A simple and delicious camping meal that combines chicken, potatoes, carrots, and onions, cooked in foil for easy cleanup.
Community rating
Added October 21, 2026

Prep: 10 min
Cook: 40 min
Serves: 4
Difficulty: Easy
Ingredients
- •1 lb Chicken breast
- •2 medium Potatoes
- •2 medium Carrots
- •1 medium Onion
- •2 tbsp Olive oil
- •1 tsp Salt
- •1 tsp Pepper
- •to taste Your favorite seasonings
Equipment
- • Grill or campfire
- • Heavy-duty foil
- • Bowls
- • Tongs
Instructions
- 1Preheat grill or campfire coals.
- 2Cut chicken and vegetables into bite-sized pieces.
- 3In a bowl, combine chicken, potatoes, carrots, onions, olive oil, salt, pepper, and seasonings.
- 4Place the mixture in the center of a large piece of heavy-duty foil.
- 5Fold the foil over to create a sealed packet.
- 6Cook over hot coals for 30-40 minutes, turning occasionally.
Camp tips
- • Use heavy-duty aluminum foil to prevent tearing.
- • Prepare ingredients at home for quick meal assembly at the campsite.
- • Always double-check for doneness before serving.
Food safety & trail facts
- Calories:
- 350
Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.
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