Grill
Lunch
Family
Vegetarian
Griddle Camp Quesadillas
Crisp tortillas, melted cheese, and whatever protein is left in the cooler — dinner in ten minutes.
Community rating
Added July 30, 2026
Prep: 5 min
Cook: 10 min
Serves: 4
Difficulty: Easy
Ingredients
- •8 Flour tortillas
- •3 cup Shredded cheese
- •1 can Black beans
- •1 cup Salsa
Equipment
- • Griddle or skillet
- • Spatula
Instructions
- 1Heat a griddle or skillet over medium coals.
- 2Lay a tortilla down, cover half with cheese and beans, and fold.
- 3Cook two minutes per side until golden and melted.
- 4Cut into wedges and serve with salsa.
Camp tips
- • Press with a spatula so the cheese seals the edges
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