Backpacking Stove
Breakfast
Solo
Vegetarian
High Protein
$$$$$Peanut Butter Banana Oatmeal
Peanut Butter Banana Oatmeal — a camping favorite ready in 7 min on a backpacking stove.
Community rating
Added May 4, 2024
Prep: 2 min
Cook: 5 min
Serves: 1
Difficulty: Easy
Ingredients
- •6 count Eggs
- •2 tbsp Butter
- •1/2 cup Milk
- •to taste Salt
- •to taste Black pepper
Equipment
- • Canister stove
- • Titanium pot
- • Long spoon
Instructions
- 1Bring water to a boil in a titanium pot on your backpacking stove.
- 2Add ingredients per package or recipe.
- 3Remove from heat, cover, and let sit 5-10 minutes to hydrate.
- 4Stir well, taste, and adjust with extra spices if desired.
Camp tips
- • Prep ingredients at home to save camp time.
- • Pack a compact spice kit — salt, pepper, garlic, chili flakes.
- • Leftovers reheat well in the same pan next morning.
Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.
More backpacking stove recipes
- No Cook Hiking Food - Easy Backpacking Meals
- Ofada rice
- One-Pot Backpacking Dinners for Fast Camp Cleanup
- Quick Backpacking Stove Lunch: No-Cook Mountain Fuel
- Simple Backpacking Meals: Fuel Up on the Trail
- Simple Spaghetti


