Rice Bubble Cake

Ingredients

• •100 g (4 oz ) butter
• •6 tbsp sugar
• •4 heaped tsp honey
• •5 cups rice cereal

Instructions

1. 1Add the first three ingredients to a large saucepan (large enough to later add the rice cereal) and melt over a medium heat
2. 2Bring the mixture to the boil and allow it to turn over for about 4 minutes or until the mixture starts to turn brown. Stir occasionally
3. 3Remove from the heat and add the rice cereal. Stir well to evenly mix everything together
4. 4Press the mixture into a lined tin (buttered)
5. 5Before it sets too hard, cut into even squares.