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Dutch Oven
Dessert
Vegetarian

Easy Camping Dutch Oven Apple Cobbler

Warm spiced apples with a golden biscuit crust and zero fuss. Bake it over hot coals after dinner when the campfire dies down.

Community rating
Added November 6, 2026
Source: tasteofhome.com
Easy Camping Dutch Oven Apple Cobbler
Prep: 15 min
Cook: 35 min
Serves: 8
Difficulty: Easy

Ingredients

  • •6 cups apples
  • •1 cup sugar
  • •1 teaspoon cinnamon
  • •1/4 cup butter
  • •1 cup self-rising flour
  • •1 cup milk
  • •1 teaspoon vanilla extract
  • •1/2 cup brown sugar

Equipment

  • • Dutch oven

Instructions

  1. 1Preheat the Dutch oven.
  2. 2Peel and slice the apples, then mix with sugar and cinnamon.
  3. 3Melt butter in the Dutch oven and pour in the apple mixture.
  4. 4In a bowl, mix the self-rising flour, milk, vanilla extract, and brown sugar until smooth.
  5. 5Pour the batter over the apples in the Dutch oven.
  6. 6Bake for 30-35 minutes, or until golden brown.

Camp tips

  • • Serve warm with vanilla ice cream or whipped cream.
  • • Add nuts for extra texture.
  • • Experiment with different spices for varied flavors.

Food safety & trail facts

Calories:
350

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