One-Pot Mac & Cheese

Name: One-Pot Mac & Cheese
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Camping
Ingredients: 1.5 lb Main protein; 2 tbsp Olive oil; 1 medium Onion, diced; 3 cloves Garlic, minced; 3 cup Mixed vegetables; to taste Salt; to taste Black pepper

One-Pot Mac & Cheese — a camping favorite ready in 20 min on a camp stove.

Community rating

Added January 24, 2025

Prep: 5 min

Cook: 15 min

Serves: 4

Difficulty: Easy

Ingredients

•1.5 lb Main protein
•2 tbsp Olive oil
•1 medium Onion, diced
•3 cloves Garlic, minced
•3 cup Mixed vegetables
•to taste Salt
•to taste Black pepper

Equipment

• Two-burner camp stove
• 10" skillet
• Spatula

Instructions

1Preheat camp stove burner over medium heat with pan set on top.
2Add oil or butter and sauté aromatics until fragrant.
3Add remaining ingredients in order per recipe.
4Cook until done, stirring occasionally to prevent sticking.
5Adjust seasoning and serve.

Camp tips

• Prep ingredients at home to save camp time.
• Pack a compact spice kit — salt, pepper, garlic, chili flakes.
• Leftovers reheat well in the same pan next morning.

Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.

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