Camping Dutch Oven Blackberry Cobbler

Ingredients

• •1 tbsp butter
• •4 cups wild blackberries
• •1/4 cup sugar
• •1/4 tsp cinnamon
• •1/2 tsp vanilla
• •1 cup flour
• •1 tbsp baking powder
• •1/2 tsp salt
• •3/4 cup sugar
• •1/4 cup buttermilk
• •6 tbsp butter
• •1 unit lemon zest
• •to taste powdered sugar

Equipment

• • 8 inch Dutch Oven
• • Charcoal Briquettes

Instructions

1. 1Prep your heat source by heating 17 charcoal briquettes.
2. 2Grease your Dutch oven with butter.
3. 3Stir together berries, sugar, cinnamon, and vanilla.
4. 4Pour fruit mixture into Dutch oven.
5. 5Mix flour, baking powder, and salt.
6. 6Slowly stir in buttermilk, sugar, melted butter, and lemon zest.
7. 7Spoon dough over fruit mixture.
8. 8Bake cobbler for 40 minutes in the Dutch oven by placing 11 briquettes on the bottom and 6 on top.
9. 9Let cool and indulge!