Car-Camping Grilled Veggie & Paneer Skewers

Ingredients

• •2 pieces bell peppers
• •1 piece zucchini
• •200 grams paneer cheese
• •1 cup yogurt
• •2 tablespoons olive oil
• •1 teaspoon cumin
• •1 teaspoon cayenne pepper
• •to taste salt
• •as needed skewers

Equipment

• • grill
• • skewers
• • mixing bowl
• • marinade brush

Instructions

1. 1Prepare the marinade by mixing yogurt, olive oil, cumin, cayenne pepper, and salt.
2. 2Chop the bell peppers, zucchini, and paneer into bite-sized pieces.
3. 3Marinate the vegetables and paneer in the yogurt mixture for at least an hour.
4. 4Thread the marinated vegetables and paneer onto the skewers.
5. 5Grill the skewers over medium heat, turning occasionally, until cooked through.
6. 6Serve hot.