Camp Stove
Breakfast
Car-Camping Breakfast Skillet: Hearty One-Pan Meal
Fuel your morning with this simple, satisfying breakfast skillet. Packed with ham, potatoes, and eggs, it's perfect for hungry campers after a chilly night.
Community rating
Added August 16, 2026

Prep: 10 min
Cook: 20 min
Serves: 4
Difficulty: Easy
Ingredients
- •1 cup ham
- •4 pieces eggs
- •2 medium potatoes
- •1 cup cheese
- •1 bunch green onions
Equipment
- • large skillet
Instructions
- 1In a large skillet, cook the ham until browned.
- 2Add diced potatoes and cook until tender.
- 3Push the mixture to one side of the skillet and crack the eggs into the other side.
- 4Scramble the eggs until cooked, then mix everything together.
- 5Sprinkle cheese on top and let it melt before serving.
- 6Garnish with sliced green onions.
Camp tips
- • Use pre-cooked ham to save time.
- • Add bell peppers for extra flavor and nutrition.
Food safety & trail facts
- Calories:
- 450
Planning a trip? Open the Trip Planner — your saved favorite meals can be pulled into the generated menu.
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